Dessert Archives | The Fresh Times

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4 Easy Red, White, and Blue Recipes

Eat July 1, 2019

Smell that? That’s the wonderful, joyous smell of our Grilling Box freedom! That’s right, Independence Day is mere days away. It’s time to adorn every patriotic piece (...)

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4 Sweet and Savory Skewer Recipes To Make This Summer

Eat June 13, 2019

Doesn’t matter if it’s sweet or savory (or somewhere in between) — here at HelloFresh, we’re on team skewer all summer long. For its chic presentation, sure, but also for the easy prep, fun assembly, and slam-dunk flavor. 

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2 comments

Stoya CRUZ says:

Amazing,taste as good as look.

Thank you for an excellent blog. The information you have given is very interesting and helpful. Will definitely bookmark it!

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10 Watermelon Recipes To Make This Summer

Eat June 3, 2019

Cool down this summer with all-watermelon everything — from salads and salsas to pizzas, popsicles, and cocktails. 

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How to Throw a Space-Themed Party

Eat May 1, 2019

Can you think of anything more deserving of a party than the ENTIRE UNIVERSE? We're hurtling among the stars on a giant space rock, and when you're not having an (...)

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4 Easy St. Patrick’s Day Recipes For You To Try This Year

Eat March 7, 2019

Whether you’re looking to wow the crowd or just want to try something new, these 4 St. Patrick’s Day recipes will bring some creativity and color to your celebrations.

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3 Homemade Pizza Recipes For Every Meal Of The Day

Eat February 5, 2019

Let’s be real, we’re never really NOT in the mood for some ‘za. So this got us thinking… Can we actually pull off eating pizza for every meal? (...)

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1 comment

jackie says:

no pizza for me

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3 Last-Minute DIY Edible Gifts

Eat December 20, 2018

Skip the mall-turned-zoo during the holidays. Instead, whip up one of these super simple, edible gifts perfect for family, friends, and co-workers alike. 

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3 comments

Jerry and Marilu Clark says:

Our life has changed for the better since we started HELLO FRESH. All meals are sooooo good. We don’t go to grocery near as much. Food is fresh. We learning new easier method of cooking.

Jordan Schultz says:

Hi Jerry and Marilu! Thanks so much for your kind words. We appreciate your feedback, and we’ll pass that along to the team. Happy cooking!

-Jordan, Community Team

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The Easiest Chocolate Chip Cookie Recipe

Eat December 11, 2018

Cozy is calling, and this easy chocolate chip cookie recipe is answering. So grab a tall glass of milk, and get ready to dunk. 

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2 comments

Randy g says:

This is a great recipe I followed it and they were delicious.

Edith Clark says:

Delious love these cookies

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13 Chocolate Recipes To Satisfy Your Sweet Tooth This Holiday Season

Eat December 3, 2018

Not like you need an excuse to indulge in chocolate, but hey — the holidays are around the corner. 

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Flourless Orange Almond Cake

Eat November 8, 2018

Forget labor intensive desserts and overcomplicated baking techniques. These days, it’s all about elegant simplicity, and this orange almond recipe takes the, um, cake.   

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24 comments

Victoria says:

Delicious, this is the best cake I have made this year! Thankyou!

Jacqueline says:

Victoria – We’re so happy you liked it! Our chefs are working on some more delicious fall recipes for the coming weeks, so keep an eye out 🙂

Sue says:

This looks really interesting. I want to try it. I’ve never seen what you do with the orange before. What is left after pressing through the strainer? Does the skin and pith go through?

Jacqueline says:

Hi Sue – no, not exactly. You’ll get all the juice, plus pulp and a bit of pith to bulk things up (but if some skin sneaks in there, it’s not the end of the world). If you want to save time, feel free to skip the boiling and just juice the orange.

lyn Floyd says:

Can I substitute Truvia for sugar?

Jacqueline says:

Hi lyn! Not sure – we’ve never baked with Truvia before. However, if you’re looking for a substitute for sugar, we would recommend honey or pure maple syrup.

Renee Fender says:

Is almond meal and almond flour the same thing?

Jacqueline says:

Good question, Renee! They’re similar, but not exactly the same. Almond flour is made with blanched almonds (so no flecks of skin) and is very fine. However, almond meal is a bit coarser. We haven’t tried this recipe with almond flour, but if you do please let us know how it tastes!!

Bridge' says:

It looks delicious!! I am going to try this recipe this weekend. Question where can I find the almond meal? Do I need to go to a Whole Foods or Sprouts?

Jacqueline says:

You can definitely find almond meal at health food stores like Whole Foods, but also at most other grocery stores (it’s getting increasingly popular). It’s even at Target and Walmart!

We would LOVE to see your beautiful cake once it’s made. Show us by tagging #HelloFreshPics!

Trudy says:

This looks delicious! Can you sub one cup of honey or maple syrup for the one cup of sugar? Do the ratios of other ingredients change if you add a liquid sweetner rather than a granular? Thanks for your help! Trudy

Jacqueline says:

Trudy – because honey is sweeter than sugar, we recommend using only 3/4 cup. Also, add another 1/2 teaspoon baking powder and reduce the oven temperature to 350 rather than 375. Let us know how it turns out!!

Renee Fender says:

I made this just now. I used almond flour since I had it on hand and I also used Pyure which is a Stevia blend. The flavor was nice but I would recommend a LARGE orange. If you have doubts that your orange is large enough, it probably isn’t. Also, my oven apparently cooks fast because I was so sad that mine was very dry. Next time I will check it at 35 minutes and spot check from there. I am willing to give it another try!

Jacqueline says:

Thank you for your feedback, Renee! Definitely give it another try and check after 35 minutes. You can insert a toothpick or a knife, and if it comes out clean, you’re good to go.

Ashley says:

I made this last night! How come the egg and almond meal separated? It’s 2 separate layers in my cake! Very egg-y, might try more almond meal next time.

Jacqueline says:

Ashley – so weird! Yes, we would recommend trying more almond meal next time. Let us know how it goes!

Gary sweet says:

I have a question about being able to order multiple meals of the same menu

Jordan Schultz says:

Hi Gary! Jordan here from our community team. How can I help you?

Roberta Coley says:

I cannot find a way to cancel for the next 2weeks. I will be out of town with the rallies for the Holiday

Jordan Schultz says:

Hi Roberta! You can pause in your account page or by live chatting with us at hellofresh.com in the bottom right corner.

Arlette says:

The food looks good on the picture I like try it first let’s go cheap for week

ramon colon Gonzalez says:

help I think I will be receiving for the first time when review meals would like to know what am I receiving and when

Hi Ramon, please give us a call at 646-846-FOOD (3663) to speak with a customer care agent.

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