Dessert Archives | The Fresh Times

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Dessert

3 Easy Zucchini Recipes That Are Anything But Ordinary

Eat August 28, 2017

These easy zucchini recipes (one of which is even on next week’s menu!) prove that roasted veggies and zoodles are just the beginning. 

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2 comments

R. Griffith says:

Due to my family having a garden when I was a child and our garden’s overabundance of zucchini, zucchini is the one vegetable I’m not fond of. What would be a good substitute in a receipt, such as the one coming in next week’s veggie box?Would yellow squash do as well?

Jordan Schultz says:

Jordan here, our community team lead. We think yellow squash would be a perfect substitute!

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3 Easy No-Bake Desserts For Summer

Eat August 24, 2017

When you’re NOT in the mood to turn on the oven (or when it’s too hot to even think about it), these easy no-bake desserts will be a life-saver.

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The Ultimate S’mores Dip + More Gooey Inspiration

Eat August 9, 2017

We’re celebrating bonfire season with the just-burnt marshmallows of our sleepaway camp dreams. Between colorful, family-friendly s’more combinations and this must-have s’mores dip, summer’s tail end is about to get gooier.

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2 comments

Linda kaldor says:

I just read about your relaunch of the family plan. Not quite sure what that’s about other than you give us more choices which is a good thing. I have tried all the other companies and I will be going with Hello Fresh. So far all of the choices were good ones. The food is really good and the info card is great!

Jacqueline Parisi says:

Linda – we’re glad you like all of the choices! In addition to the expanded meal choice, we have also conducted thorough testing to determine exactly what kids like and don’t like (down to the specific type of cheese!). All the recipes are super quick and easy — and require minimal cleanup.

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Guide to Summer Stone Fruits (+6 easy recipes)

Eat August 4, 2017

They’re juicy, they’re sweet, and they’re in season right. now. Without further ado, we present to you… stone fruits! 

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3 Tart and Sweet Kiwi Recipes to Make This Summer

Eat July 26, 2017

Step out of the ordinary with these three kiwi recipes! Once you peel back their scruffy skin, you’ll find an explosion of vibrant color and delicious, tropical flavor.

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7 Ways to Transform Leftovers Into Homemade Popsicles

Eat June 30, 2017

Your favorite warm weather treat just got a major homemade upgrade courtesy of some staple ingredients we have a feeling are hiding in your fridge or pantry right now.

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2 comments

Rosa says:

Can’t wait to try

Jacqueline Parisi says:

SO excited for you to try these out, too! Let us know which is your favorite 🙂

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How to Grill (Almost) Everything

Eat June 25, 2017

Veggies, fruits, fish, meat… we’re throwing everything on the grill these days. Discover how simple it is to transform your favorite appetizers, entrées, and desserts into BBQ-worthy wonders just in time for the Fourth of July. 

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3 comments

Christina says:

Great tips, although I wish you had put grill temperatures for every food you’ve mentioned. Thank you, this was very helpful!

Jordan Schultz says:

Jordan here, from our community team. Good feedback, Christina! We’ll pass that along to the author.

Karen says:

Really great information. Thank you!

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6 Simple Fruit Salad Ideas That’ll Save Snacktime

Eat June 9, 2017

There’s nothing quite like a refreshing, flavorful crowd-pleaser on a hot summer’s day. Use these fruit salad ideas and tips to maximize those bowls of sunshine and enjoy every last bite.

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5 comments

Lee says:

I have signed up, but was not given the opportuntity to provide my food allergies and preferences for meals. This is very concerning and dissappointing. I under the impression that that I could select the meals from the options for that week. I need to be able to know the menu one month ahead.

Your app is not very friendly or easy to use. I want to be able to select from the options. Please advise me on how to make this system work,

Thank you

Jacqueline Parisi says:

Hi Lee,

Happy to help! Classic and Family Plan customers can select meal preferences on the app. To do so, click on the settings icon in the top right-hand corner of the “My menu” page. Click on “Menu preferences,” select the preferences you want, and click save. Don’t hesitate to let us know if you have any other questions.

Essay writer says:

I never knew about refrigerating fruit salad …plus a lot of the things here.Great post!!Very informative

Aurora Granados says:

I can never get to print correctly

Jordan Schultz says:

Hi Aurora! Are you referring to our blog posts? On the print screen, try selecting “scale to fit.” That should do the trick!

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15 Memorial Day Recipes (straight from our favorite Instagrammers)

Behind the Scenes May 26, 2017

We sourced from the experts and pulled in a few tried-and-true favorites from our test kitchen to kick off summer on a delicious note. Scroll down for 15 drool-worthy Memorial Day (...)

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10 Delicious Ways to Eat Your Greens

Eat March 16, 2017

We’ve struck gold at the end of the rainbow with these drool-worthy green recipes. 

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7 comments

Carmen Covert says:

I’m having trouble getting the system to print a complete recipe and sometimes it prints a recipe that is not on the screen or a partial recipe!

Jacqueline says:

Make sure you click “Print Recipe” on the bottom right of each recipe box. When you do that, you’ll have 4 options to choose from (Print Recipe, Copy recipe, Save PDF, and Send to e-mail). Does that work?

amanda says:

every recipe i try to print is the one for the avocado cupcakes. I’ve tried the quinoa recipe, the smoothie recipe, the soup recipe etc. When i click “print recipe” all of them come up as the cupcake recipe.

Jacqueline says:

Noted! Our tech teams are hard at work to fix this problem. We’ll let you know when everything’s up and running smoothly.

Jacqueline says:

Hi there, Mary! Turns out you need to clear the cache (history) on your computer. Then, printing should work!

Mary H says:

I thought several of these looked very good. Unfortunately whenever I clicked on “print recipe,” it always gave me the same recipe — the first one, not the others that I wanted. Also I would have liked an easily reproduced recipe for #3 (Gorgeous Green Farro Bowl) and #8 (Brown Rice Bibimbap) — though I could follow them to the main recipes and print out those pages with all the photos. That just required a lot of color ink to print. But I do appreciate the email.

Jacqueline says:

Mary, we’re on it! We’ll let you know when the problem is fixed so you can print out the recipes you like 🙂

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