Lunch & Dinner Archives | The Fresh Times

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Lunch & Dinner

How to Grill Pineapple (+some addictive toppings)

Eat July 16, 2018

The vibrantly sweet, tropical fruit only gets better with some char marks, so learn how to grill pineapple in a few easy steps and enjoy every juicy bite.

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10 Watermelon Recipes To Make This Summer

Eat June 26, 2018

Cool down this summer with all-watermelon everything — from salads and salsas to pizzas, popsicles, and cocktails. 

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Guide to Summer Stone Fruits (+6 easy recipes)

Eat June 11, 2018

They’re juicy, they’re sweet, and they’re in season right. now. Without further ado, we present to you… stone fruits! 

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10 Father’s Day Dinner Recipes Dad Will LOVE

Eat June 9, 2018

You could give him a tie, or you could treat him to a home-cooked Father’s Day dinner. Decisions, decisions…

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A Fool-Proof Guide To The Ultimate Summer Party

Eat June 6, 2018

With warm weather and extended daylight hours, now’s the perfect time to host the ultimate summer party. If you can plan ahead, great! But even last-minute events can be simple, stress-free, and delicious if you remember these key ingredients, tips, and tricks.

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12 Grilling Recipes Perfect For Memorial Day

Eat May 23, 2018

Finally, FINALLY summer has arrived, and a delicious al fresco celebration is in order. So we compiled 12 of our all-time favorite grilling recipes that range from chicken to burgers, sausage (...)

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The Easiest Ever Harissa Recipe

Eat May 17, 2018

Fiery red, full of flavor, and easier than you’d think to make at home. 

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2 comments

Sam says:

Welp, I’m sold! Harissa is now my go-to favorite spice, thanks for sharing!

Jordan Schultz says:

Mine too! It can go with (almost) anything!

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Difference Between Stock and Broth

Eat May 15, 2018

Attention all soup, sauce, and gravy lovers! There IS, in fact, a difference between stock and broth. And while it may be small, it sure is significant. 

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Guide to Storing Fresh Herbs (+what foods they pair best with)

Eat May 8, 2018

Say hello to the unsung hero of the flavor world, the star of the humble green garnish, saucy marinade, and pesto... fresh herbs!

Learn how to store them properly, as (...)

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3 Recipes That Double As Next-Day Lunches

Eat May 5, 2018

Discover how easy it is to cook once and eat twice with delicious dinners that inspire equally as delicious lunch ideas for work or school. 

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2 comments

Suzanne Cholwek says:

Silly question. I usually get the dinners for TWO. Will there be enough ingredients in the box to make dinner AND lunch for two?

Jacqueline Parisi says:

Not a silly question at all, Suzanne! The lunches always serve 2 (whether or not you get dinner for 2 or dinner for 4).

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