Leaves are falling, stomachs are rumbling, and cranberries are deliciously in season. Start enjoying ’em by ordering next week’s Quickest Crispy Chicken with Cranberry Arugula Salad and Garlic Toasts and keep the flavor coming all autumn long.

Do you feel that? That’s your happy cooking dance bursting to get out. And what better time than New Year’s Eve to let it happen? Let the fun begin with these two sweet and savory cranberry recipes.