We’re pretty excited over here at HelloFresh HQ, because we’ve got some special recipes heading your way next week. Any ideas? If you guessed, “three of next week’s recipes are from the personal recipe collections of three different HelloFresh team members,” you’re correct! Let’s do a quick run-through of what you can expect to see… and taste!

Cara’s Chicken Pesto Burgers

I come from a family of picky eaters, so when my family finds a recipe they like, it comes into heavy rotation in our meal repertoire. One of those recipes is pesto. In an effort to get my family out of the pesto pasta rut, I made these Pesto Chicken Burgers at a summer barbecue last year. They were such a hit that they’re now a staple in our (albeit slowly) growing recipe pile. – Cara

Click here for the recipe!

Hamish’s Speedy Steak Stir Fry

My famous 15-minute stir fry is what gets whipped up in my kitchen on the very sad days when I have already eaten all of my HelloFresh! Speedy, tasty, and full of flavor… and no washing up! – Hamish

Click here for the recipe!

Bruno’s Roasted Pork Tenderloin

People think that roast pork should only be cooked during the winter, but I think this makes an excellent mid-summer meal. The combination of juicy roast pork, tender roasted pears, tangy prunes, warm potatoes, and subtle rosemary simply cannot be beat. Prunes have a bad reputation, but they’re really delicious! Bon appétit! – Bruno

Click here for the recipe!