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Snacks

3 Easy Energy Ball Recipes To Fuel A “Fresh You” in 2019

Eat January 10, 2019

New Year, Fresh You gets an extra oomph with an energy balls recipe trifecta: oats ‘n peanut butter, raspberry coconut, and chocolate almond. 

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3 Last-Minute DIY Edible Gifts

Eat December 20, 2018

Skip the mall-turned-zoo during the holidays. Instead, whip up one of these super simple, edible gifts perfect for family, friends, and co-workers alike. 

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How to Cook Beets (+10 ways to eat them)

Eat November 6, 2018

Beauty: check! Flavor: check! Nutrition: check! Ladies and gentleman, we’ve got a winner. Continue reading to discover how to cook beets and 10 ways to enjoy them…

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How to Make Granola Bars From Scratch

Eat September 27, 2018

Where would we be without the nutty, chewy, satisfyingly sweet snack that is the homemade granola bar? 

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How to Grill Pineapple (+some addictive toppings)

Eat July 16, 2018

The vibrantly sweet, tropical fruit only gets better with some char marks, so learn how to grill pineapple in a few easy steps and enjoy every juicy bite.

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Guide To The 5 Most Common Types of Cheeses In Our Test Kitchen (+a quiz!)

Eat April 16, 2018

Say cheeeeeeeese (times five) as we break down the most popular types of cheeses in the HelloFresh test kitchen, then assess your super scientific cheese IQ with a quiz. 

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Sweet Potato Toast 4 Ways

Eat February 28, 2018

A toast to the greatest thing since sliced bread… sweet potatoes.

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5 Quick and Easy Appetizers for a Crowd

Eat February 23, 2018

Coming your way just in time for the big awards show are five red carpet-worthy appetizers for a crowd. You don’t want to miss this.

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Why You Should Be Taste Training With Your Picky Eaters

Eat October 4, 2017

If you have picky eaters — fear not, you can help them enjoy new foods and build their taste buds with a fun, hands-on approach called taste training.

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3 Tart and Sweet Kiwi Recipes to Make This Summer

Eat July 26, 2017

Step out of the ordinary with these three kiwi recipes! Once you peel back their scruffy skin, you’ll find an explosion of vibrant color and delicious, tropical flavor.

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