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Genna

Genna joined the HelloFresh team in August of 2015. It just so happens that she makes the best chicken noodle soup this side of Grandma’s house- just don’t ask her for the recipe. It’s not that she wouldn’t share it, it’s that she doesn’t know what it is. Cooking comes from the heart and recipes are inspiring but not law.

Posts by Genna

Get to Know Palak Patel

Behind the Scenes June 10, 2016

Last week, we introduced you to our friend and talented guest, Chef Palak Patel. If you were adventurous enough to enjoy her recipe for South Indian Shrimp Curry, you will (...)

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Campari Float Recipe

Eat June 9, 2016

Campari is a liqueur right up our alley. It's infused with fruit and herbs and, honestly, insanely delicious. Now, with warmer weather upon us, we thought - what better way (...)

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Strawberry Yogurt Popsicles

Eat June 7, 2016

It's getting hot out there, folks, and you know what that means. Ice cream trucks on every corner PLUS bathing suit season... it's almost cruel. We love a cool, sweet (...)

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De-Stress Your Dinner Routine

Tips & Tricks June 3, 2016

Cooking can often be a polarizing activity. One day you might love the idea of throwing together a delicious dinner, and the next it feels like a stressful chore. Here (...)

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Palak Patel’s South Indian Shrimp Curry

Behind the Scenes May 31, 2016

HelloFresh is honored this week to feature a delicious recipe from our friend and guest chef, Palak Patel. Chef Palak is quickly becoming a household name with her appearances and (...)

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Try the World with Chef Freida

Behind the Scenes May 28, 2016

When you dream up your ideal vacation, does your mind take you straight to French Bistros and the Italian Cafes, filled with delicious food that can be so hard to (...)

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Delicious Memorial Day Cake

Eat May 24, 2016

Are you cooking and eating with loved ones this weekend to celebrate Memorial Day? Even if you're not, you don't need much of an excuse to make this delicious (and (...)

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Breakfast with Jamie Oliver

Behind the Scenes May 23, 2016

In honor of Food Revolution Day on Friday, May 20th, we posted about how important this cause is, and what it means to us. Jamie Oliver and HelloFresh strive to (...)

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Quick Tips to Transform Your Leftovers

Eat May 19, 2016

Leftovers are often marginalized to a basic microwave reheat, quick snack, or just plain forgotten about. However, with some quick thinking and a few added ingredients, you can transform ordinary (...)

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6 Reasons Why We’ve Joined Jamie Oliver’s Food Revolution

Behind the Scenes May 17, 2016

Join Jamie’s Food Revolution here

 

 

 

 
We Agree that Education is Key
When our customers rave about us, we truly feel like all the work our (...)

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