Cooking is only as fun as the simple recipes, delicious ingredients, and crucial kitchenware you’re working with. Now, we’ve got you covered on all three. Stock up on cooking supplies at our new Shop and be a truly unstoppable cook.

The moms in your life deserve the absolute best… but no pressure. 

On today's edition of 100 Days of Happy Cooks, we're talking about the scientific relationship between colorful food, mood, and flavor. Our brains have evolved to associate the flavors of sweet, (...)

Attention all veg-heads! Find out which spring veggie you should be cooking and eating this season…

Step aside, winter fruits and vegetables. There’s a new seasonal power couple in the house that dominates with flavor: strawberry rhubarb. Continue reading for a quintessential spring salad recipe that tastes just as delicious as it looks. 

Key ingredients include actual conversation, team building without an obstacle course, and less time ‘til dinner. Priorities, right?

What better way to celebrate Registered Dietitian Nutritionist Day than hearing from HelloFresh’s very own RDs, Rebecca and Sarah? Continue reading to learn what inspires them and the one nutrition myth they wish you’d stop believing. 

The struggle is real, my friends.

Why dine out when you can make a reservation in? Transform your home into the best restaurant in town this Valentine’s Day by cooking a delicious dinner for (or with) someone you love.

Refrigerator organization 101 brought to you by the best teacher we know… our very own dietitian, Rebecca! Continue reading to learn how she keeps things tidy, organized, fresh, and FUN in the kitchen.